♦ The Observer picks its favorite pizza joints around town. [NYO]
♦ Andrew Carmellini has a new restaurant in the works, although he isn't sharing too many details. [GS]
♦ Trader Joe's may open a store on 72nd and Broadway next year. [GS]
♦ The meltdown is having an impact on the restaurant biz. Duh. [Time]
♦ The Times travel section spends 36 hours in NYC and offers up "plenty of reasons not to stay at home watching CNBC." [NYT]

• New York's Adam Platt spanks Alain Ducasse's new brasserie Benoit with a zero-star review. Some of his least favorite dishes? The lobster ravioli (a "viscous mess"), cassoulet (tastes like it was "preheated in a microwave"), and the steak tartare ("dressed with enough horseradish to choke a cow.") [NYM]