• As expected, Scott Conant will be taking over the Table 8 space at the Cooper Square Hotel. The restaurant is now closed pending renovations. [Eater, GS]
• The Pink Tea Cup's been saved. The Village soul food restaurant, which closed Sunday after 55 years, will reopen with a new owner and the same staff. [NYT]
• Chinatown Brasserie chef Joe Ng has a new spot planned for the WV. [NYT]
• Michael Huynh will open his fifth Baoguette in NYC later this month. [Eater]
• A few favorite coffee haunts of a few random celebrities. [NYP]
• Tavern on the Green served its last meal on NYE, in case you missed it. [NYT]
• The smoking ban isn't enforced much, as you may have heard. [NYT]

• The Tavern on the Green saga continues: The LeRoy family has hired a marketing firm to sell the restaurant's name, but that may not be legal. [NYT]
• La Goulue closed this summer after losing its lease. Now it has a new location on East 63rd Street, though it's unclear if it'll be allowed to serve booze. [GS]
• The unstoppable Michael Huynh has several new spots planned. [Eater, IC]
• Closings: Harbour on Hudson Street appears to have gone under; Abraço in the East Village is temporarily closed and plans to reopen in a couple of days.
• Noel Ashman says his new lounge, opening "in the near future" somewhere "downtown," is "a mix" between Soho House, Veruka, and Bungalow 8. [GS]
• The Gansevoort Hotel in Miami has gone into foreclosure, but that won't have any impact on its New York sibling or its restaurant/rooftop bar. [MH]
• Rocco DiSpirito is currently staging a "local comeback," apparently. [NYP]

• Taavo Somer and the team from Freemans are opening a "classic American diner" in the old Kelley & Ping space on the Bowery. [VV]
• Ryan Skeen and his team have been ousted from Allen & Delancey. [GS]
• Midtown Italian eatery Bice won't be forced to close, after all. [Crain's]
• Donatella Arpaia's revamped, Psilakis-less Mia Dona has reopened. [GS]
• Does Michael "Bao" Huynh have yet another spot in the works? [TONY]
• Rooftop lounge 230 Fifth will be handing out Snuggies to its patrons. [Eater]
• ABC News treated the Heene family (of Balloon Boy fame, yes) to a "fabulous sushi dinner" at Ocean Grill last night, just so you know. [TMZ]

• Openings: Michael Huynh's OBAO opens tonight. Rye House, a Flatiron gastropub just opened; and a roundup of other spots opening shortly.
• Cafe Gitane's second location opens at the Jane Hotel tomorrow. [GS]
• Taavo Somer of Freemans and the Rusty Knot is looking to expand. [Eater]
• Add Boston to the list of locations where Shake Shack is expanding. [GS]
• If you turn up at the NYC outpost of Le Caprice and you're not famous or important enough, expect to be turned away. Even if it's empty. [NYP]
• Take the wine ratings and reviews you read with a grain of salt. [WSJ]
• A Q&A with Nick Anderer, the chef at the newly opened Maialino. [Zagat]
• The Four Seasons is going to war with a caterer by the same name. [NYDN]
• The life of a Michelin inspector doesn't sound like much fun. [NYer]

• Just in time for the cold wave, a list of bars with heated outdoor spaces. [GS]
• Great Jones Cafe is the latest restaurant to sustain fire damage. [Eater]
• A report from last night's preview of OBAO, Michael Huynh's latest spot. [SE]
• Trader Joe's has signed a lease at Sixth Avenue and 22nd Street. [NYO]
• Artichoke has the go-ahead to open a meatpacking district outpost. [CN]
• Ten dirty restaurant tricks to make you queasy. [Slashfood]
• Mayor Bloomberg says he's psyched about the food scene in Brooklyn. [NYP]

• The much-hyped Breslin opens for lunch on Thursday, but co-owner Ken Friedman already has a detractor: the mosque across the street. [NYO]
• Closings: Centro Vinoteca in the West Village has been shuttered by the city. And the Bread Bar at Tabla is closing as of tonight. [Eater, GS]
• François Payard's eponymous patisserie closed four months ago, but he'll make a mini-comeback next month when he opens a chocolate bar. [NYT]
• How busy is restaurateur Michael "Bao" Huynh? He's opening one restaurant a week during the month of November. So he's pretty busy. [GS]
• Greenhouse is facing more legal trouble: A couple of weeks after the club was sued for $1 billion comes another discrimination suit for $1.5 billion. [NYDN]
• A roundup of restaurants offering various Halloween specials. [Zagat]

• The week in restaurant reviews: In his second outing as Times dining critic, Sam Sifton gives Marea a very enthusiastic three stars; New York magazine's Adam Platt is a bit disappointed by Joseph Leonard and Civetta (and gives each a single star); Bloomberg's Ryan Sutton checks out the Manhattan outpost of Motorino and leaves happy; Time Out's Jay Cheshes heads to Monkey Bar and finds the food has improved; and Gael Greene pays a visit Abe & Arthur's.
• The city is now suing the LeRoy family, the current operators of Tavern on the Green, in an effort to regain control over the restaurant's name. [Crain's]
• Openings: Brinkley's, the new restaurant by Tom and Anthony Martignetti in the former Bar Martignetti space, opens to the public next week. The Scottish restaurant Highlands opens in the West Village this Friday.

• A group of Greenwich Village residents are waging war against the Jane Hotel Ballroom over noise issues. They've hired a lawyer and filed complaints with the city. Naturally, they're blogging and tweeting the action, too. [NYDN]
• Drinks at the Standard's Boom Boom Room will run you $25 when it opens. Provided, of course, you get inside and have the chance to order one. [BB]
• Related: More on Kurt Gutenbrunner's beer garden at the hotel. [VV, DBTH]
• Dean Poll, who takes over Tavern on the Green on Jan. 1, is in for a rough ride: He's already facing off against the restaurant's very vocal union. [NYT]
• An interview with the very prolific restaurateur Michael "Bao" Huynh. [Zagat]
• How the Manhattan Motorino compares to its Brooklyn predecessor. [GS]
• A group of pizza aficionados claim the best pie in town is located at Salvatore of Soho on Staten Island. In case you feel like taking a ride. [NYDN]

• Dean Poll, the man behind the Central Park Boathouse, has been awarded the contract to operate Tavern on the Green. The decision by the Parks Department, which takes effect in 2010, takes the restaurant out of the hands of the LeRoy family, who have overseen the landmark since 1976. [NYT, GS]
• Bia Garden, Michael Huynh's latest venture, opens its doors this eve. [Eater]
• Rumor has it the Griffin, the meatpacking nightspot located in the former PM space, may be shutting down after just three months in business. [GoaG]
• Il Bordello on 23rd Street and Tenth Avenue has closed its doors. [Eater]
• The new stadiums for the Mets and Yankees are now selling fresh fruit. [NYT]
• A Q&A with Nick Anderer, the Gramercy Tavern veteran who will be running the kitchen at Danny Meyer's Maialino when it opens in November. [MM]

• A few new restaurants scheduled open this week or next. [Gothamist]
• Expansions du jour: Michael Psilakis (Anthos, Kefi, Gus & Gabriel) may or may not be looking to launch a Greek food-truck. And Michael Huynh (Bar Bao, Baoguettes) is planning to open O Bao Noodles & Grill on East 53rd St. this fall.
• Bars and restaurants often continue to operate after they file for bankruptcy. That doesn't appear to be the case with Merkato 55, though. [Eater]
• Oprah's diet was destroyed during a visit to NYC last weekend. Of course, potato skins at Planet Hollywood and dessert at Serendipity 3 will do that. [P6]

• David Burke's Townhouse closes tomorrow for renovations. Cafe Boulud will shuts its doors for a revamp beginning in a couple of weeks. [Eater, TFB]
• Mermaid Inn owner Danny Abrams says he'll open the Mermaid Oyster Bar in the former Smith's space on MacDougal Street next month. [GS]
• Michael Huynh, the man behind Bar Bao and Baoguette, says his Bia Garden, the "city's first Vietnamese beer garden," will open next week. [GS, Thrillist]
• Gabriel Stulman's Joseph Leonard opens next week, too. (Photos here.) When it does, it will be the first restaurant in the city to offer boxed water. [VV]
• A roundup of other restaurants opening this week and next. [TONY, NYM]
• Did Publisher's Weekly jump the gun by posting a pic of Frank Bruni? [TFB]
• If you get an invite to dine at the White House and you're a captain of industry, be advised that you'll be expected to pay for your meal. [NYDN]

• Is Amy Sacco's Bungalow 8 about to broke? That's what some former staffers claim, who say they haven't been paid in weeks now. [Gawker]
• Ward III, a new "saloon" by the team involved with Macao, The Odeon, and Grace—and decorated with Wakiya cast-offs—opens on Friday. [Thrillist]
• A roundup of spots that have closed in recent days. [Eater]
• The feud between Mr. Chow and Philippe is heating up, it seems. [GS]
• Raines Law Room has opened a "clandestine garden," not that anything can be very clandestine when it appears on Vogue's website. [Vogue]
• Michael Huynh has another East Village Baoguette planned. [EVGrieve]
• Wolfgang Puck's latest, quasi-food related venture: He plans to take control of the top-level domain .food and then sell off the Internet addresses to chefs and restaurateurs. Sounds, uh, interesting. [WSJ/Speakeasy]

• The guy behind the Campbell Apartment in Grand Central is turning part of the Empire State Building's ground floor into a swanky bar. For reals. [Eater]
• The new Jane Hotel and Ballroom, owned by ever-expanding hoteliers Sean MacPherson and Eric Goode, officially opened last night. [Thrillist, Eater]
• Bruni visits Soho's Savoy in this week's Times, reaffirms its two stars. [NYT]
• Both Ryan Sutton and the Danyelle Freeman weigh in on Table 8. [BN, NYDN]
• For his part, TONY's Jay Cheshes gives Harbour five out of six stars. [TONY]
• Steve Cuozzo hits up "the Bowery's new Big Enchilada," aka DBGB. [NYP]
• If you've fantasized about turning your living room into a replica of the Gramercy Park Hotel's late Wakiya, you may want to note that all the restaurant's fixtures and furniture go up for sale next week. [GS]
• Europe's big rosé crisis has been settled. What a relief. [NYT]

• Frank Bruni will soon step down as the Times' chief restaurant critic. Who will replace him? Eater rounds up some of the faves as well as a bunch of unlikely picks, like Katie Lee Joel, who has a 475,000-1 shot of landing the gig. [Eater]
• Bruni's first appearance (second coming out?) after he steps down from the Times will be at the New York City Wine & Food Festival on Oct. 8. [GS]
• The UWS isn't the dining ghetto it once was thanks to the likes of Zak Pelaccio, Michael Huynh, Tom Valenti, Michael Psilakis, and Danny Meyer. [NYP]
• Start saving up: Marea, Michael White and Chris Cannon's temple of seafood, opens in the former San Domenico space on CPS tomorrow. [Eater]

• Keith McNally's Minetta Tavern opens tomorrow. And just in case you were holding your breath, he says his pizzeria won't open for a year. [NYT, Zagat]
• Scuderia, Silvano Marchetto's new trattoria located across the street from Da Silvano on Sixth Avenue, opens this evening. [Eater]
• Ramen Setagaya, the Japanese chain with two locations in New York City, opened a third one on University Place last night. [GS]
• What you missed at the $1,000-a-person Citymeals-on-Wheels charity dinner last night, which honored Sirio Maccioni (and was sold out). [TFB]
• Bamn!, the theme-y fast food spot on St. Mark's has gone out of business. But it may be replaced by Michael Huynh's Baoguette. [Eater]
• Starbucks's new menu sucks, according to Time Out. [TONY]
• Believe it or not, there are a few neighborhood pubs that are TV-less. [NYT]