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♦ Jean-Georges Vongerichten is opening his first "green" restaurant inside ABC Carpet. [NYM]
♦ British chef Fergus Henderson is cooking at Momofuku Noodle Bar tonight as part of his annual "FerguStock" publicity tour through New York City kitchens. [Eater]
♦ New York's Adam Platt tasted seven different coffees and ranked Abraço's the best and Starbucks the worst. [NYM]

♦ Famed French chef Yannick Alleno is scouting for a restaurant location in New York. [Page Six]
♦ DiPalo, the SoHo wine shop that was supposed to open in August, may finally be open for business on Saturday. [GS]
♦ Shake Shack's winter hours are now in effect, which means closing time is 9 p.m. instead of 11. [Eater]
♦ A round-up of the best New York meals for $10 or under. [RG]