• Ryan Sutton offers up his list of the year's best meals and deals. [Bloomberg]
• Archipelago, which shut down last week, is now planning a relaunch. [Eater]
• The EV pizza place Artichoke Basille is looking to open 5 new locations. [NYP]
• Billy's Bakery in Chelsea has a satellite store in the works. [GS]
• NYC's spiciest cocktails, if you're into that sort of thing. [Metromix]
• A long list of Christmas Day dining options around town. [Zagat]

• David Chang's Momofuku Noodle Bar has a new $45 prix fixe dinner. [NYM]
• Less than three months after opening, Archipelago has closed down. [Eater]
• Devin Tavern on Greenwich Street has closed, too. [Eater]
• Noah Tepperberg's new lounge is one step closer to reality. [NYM]
• Frederick's Downtown appears to be having some money troubles. [P6]
• More photos from inside David Burke's Fishtail. [Zagat]
• Amanda Cohen talks about her new vegetarian spot, Dirt Candy. [Gothamist]
• Last call for lapdances at Scores: It's closing by the end of the year. [NYDN]

♦ A look at the restaurants inside JetBlue's new terminal at JFK. [Eater]
♦ Masaharu Morimoto explains why why Wagyu beef is so special. [GS]
♦ Photos of Archipelago, the new Japanese-French restaurant by Hisanobu scheduled to open on Monday. [GS]
♦ Don't get too excited about a Sam Talbot restaurant in Chelsea just yet. [Eater]
♦ A sneak peak at the Trader Joe's in Brooklyn. [Urbanite]
♦ Hearst and MSN launched new food site today called Delish.com. [PRN]
♦ Martha Stewart's staff tasted the 14 best hot dogs they could get their hands on. Nine of them hailed from New York. [Martha Stewart]