fast-food

McDonald's to Employees: Get a Second Job or Drop Dead

Neetzan Zimmerman · 07/16/13 03:12PM

McDonald's is under fire this week for launching a "budget planner" for employees that can best be summed up with the following maxim: If you don't want to end up homeless and possibly dead, get yourself a second job.

Neetzan Zimmerman · 06/04/13 02:44PM

Taco Bell says the photo of an employee licking a stack of taco shells was taken for "an internal contest" and the shells were "in [the] process of being thrown out." The employee has been fired anyway.

Behold: The Hands-Free Whopper Holder

Max Rivlin-Nadler · 06/02/13 10:18AM

Don't you hate it when you want to eat your mouth-watering Burger King Whopper, but find that your pesky hands are doing something else entirely?

McDonald's CEO in Feisty Racial Exploitation Accusation Exchange

Hamilton Nolan · 05/24/13 10:52AM

Annual shareholder meetings are the one time when activists traditionally get a chance to berate corporate executives directly, trying to goad them into exchanges. And hey, McDonald's had a pretty decent one yesterday. Featuring racism charges!

Americans Are Consuming Breakfast at an Unsafe Speed

Hamilton Nolan · 05/13/13 01:26PM

When "fast food" was invented back in the 1950s or whenever, we were cautiously optimistic. A ground hamburger patty and french-fried potatoes served in less time than it takes to raise and slaughter a cow, plant a field of potatoes, and build a fire? Sure, why not? But today it seems that Americans have forgotten how to take their time with their food.

Taco Bell Promises to Make Food Relatively Healthy-Ish by 2020

Taylor Berman · 04/10/13 07:44PM

Taco Bell has a new goal: food that won't kill you, or at least not as quickly. On Wednesday, the fast food restaurant announced its plan to have 20% of its combo meals contain just one-third of the federal government's recommended dietary guidelines. Or roughly 700 calories and 500 mg of sodium. But why one third? Because they want it to be one of three meals you (healthily) consume each day, which goes against the whole "fourth meal" concept but whatever. And when can we expect the relatively healthy-ish combos to take up one fifth of the Taco Bell's combo menu? In 2020, just seven short years away.